Concentration and Isolation of Water-Soluble Vitamins; Treatment of Whey; Whey as a Source of Vitamins and Vitamin Products; Method of Producing Vitamin D Product; Apparatus for Irradiation; Method of Irradiating Liquids; Method of and Apparatus for Irradiating Liquids; The Effect of Complementing Factors on the Quantitative Response and Specificity of Vitamin B6; Equilibrium Solutions of Certain Lactose-Salt Mixtures; Riboflavin is a Catalyst Controlling the Efficiency of Cellular Oxidation; The Instantaneous Heat Treatment of Milk, 1940

Concentration and Isolation of Water-Soluble Vitamins; Treatment of Whey; Whey as a Source of Vitamins and Vitamin Products; Method of Producing Vitamin D Product; Apparatus for Irradiation; Method of Irradiating Liquids; Method of and Apparatus for Irradiating Liquids; The Effect of Complementing Factors on the Quantitative Response and Specificity of Vitamin B6; Equilibrium Solutions of Certain Lactose-Salt Mixtures; Riboflavin is a Catalyst Controlling the Efficiency of Cellular Oxidation; The Instantaneous Heat Treatment of Milk, 1940, Box: 1, Folder: 24. George Cornell Supplee papers, 6976. Division of Rare and Manuscript Collections. https://aspace3-test.library.cornell.edu/repositories/2/archival_objects/567020 Accessed July 20, 2025.