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Studies on the Iodine Content of Milk; Process of Producing Beta Lactose; The Cholesterol Content and the Antirachitic Activation of Milk Constituents; Irradiated Milk: The Transmission and Antirachitic Activation of Milk Films by Ultra-Violet Radiations; Irradiated Milk: The Influence of Fat Content and Time of Exposure on the Antirachitic Potency; Irradiated Milk: Characteristics of the Flowing Film Required for Optimum Efficiency of Antirachitic Activation; Irradiated Milk: The Reflecting Properties and Antirachitic Activation as Affected by the Impingment Angle of the Incident Radiation; A Vitamin B Deficient Ration; The Vitamin B Supplementation of Milk; Certain Foam Producing Substances of Milk; The Iodine Content of Milk as Affected by Feeding Iodized Dry Milk; Casein Vitamin-Free, 1934

 Item — Box: 1, Folder: 18

Scope and Contents

From the Series:

Various publications and reprints of which Supplee was an author. Many of the publications have additional authors as well.

Dates

  • 1934

Creator

Language of Materials

Collection material in English

Extent

.5 cubic feet. (.5 cubic feet.)

Repository Details

Part of the Division of Rare and Manuscript Collections Repository

Contact:
2B Carl A. Kroch Library
Cornell University
Ithaca NY 14853
607-255-3530
607-255-9524 (Fax)