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Archives at Cornell

Box 9

 Container

Contains 80 Results:

Item 17: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1955

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: April

Format: Publication

Language: English.

Dates: 1955

Item 18: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1955

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: March

Format: Publication

Language: English.

Dates: 1955

Item 19: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1955

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: February

Format: Publication

Language: English.

Dates: 1955

Item 20: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1955

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: January

Format: Publication

Language: English.

Dates: 1955

Item 21: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1954

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: December

Format: Publication

Language: English.

Dates: 1954

Item 22: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1954

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: November

Format: Publication

Language: English.

Dates: 1954

Item 23: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1954

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: October

Format: Publication

Language: English.

Dates: 1954

Item 24: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1954

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: September

Format: Publication

Language: English.

Dates: 1954

Item 25: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1954

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: August

Format: Publication

Language: English.

Dates: 1954

Item 26: Food for Thought - Hotel and Restaurant Employees and Bartenders International Union, 1954

 File — Box: 9, Folder: 10
Scope and Contents

Author: Hotel Employees and Restaurant Employees Union

Notes: July

Format: Publication

Language: English.

Dates: 1954