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Archives at Cornell

Box 211

 Container

Contains 46 Results:

Handbook of Food Preparation, 1946, 1947

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1946; 1947

Handbook of Food Preparation, 1950

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1950

Food and Nutrition Letters; Food and Nutrition...What's the Answer?, 1951

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1951

Handbook of Food Preparation, 1954

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1954

Handbook of Food Preparation, 1962

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1962

Bibliography of Recommended Books, Pamphlets, and Teaching Aids on Foods and Nutrition, 1963

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1963

Handbook of Food Preparation, 1964

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1964

Handbook of Food Preparation, 1971

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1971

Handbook of Food Preparation, 1975

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1975

Handbook of Food Preparation, 1980

 File — Box: 211
Scope and Contents From the Series:

This series is arranged with the AHEA/AAFCS publications listed in the first half of the series, followed by publications collected by, but not necessarily published by, the Association. The collection does not contain a complete run of the Journal of Home Economics, but other copies can be found at Cornell University's Mann Library and on-line at http://hearth.library.cornell.edu/

Dates: 1980