Larsen, Amanda. The D.C. Central Kitchen and Cornell University Food-Service Training Manual (Trainer's Guidebook) . Ithaca, N.Y.: Cornell University,, 1993

Larsen, Amanda. The D.C. Central Kitchen and Cornell University Food-Service Training Manual (Trainer's Guidebook) . Ithaca, N.Y.: Cornell University,, 1993, Box: 5. School of Hotel Administration. Housing and Feeding the Homeless records, 28-1-3161. Division of Rare and Manuscript Collections. https://aspace3-test.library.cornell.edu/repositories/2/archival_objects/237290 Accessed April 20, 2025.