Maynard, L. A. (Leonard Amby), 1887-1972.
Person
Found in 2 Collections and/or Records:
Leonard A. Maynard papers
Collection
Identifier: 29-1-292
Abstract
Papers documenting Maynard's career at Cornell, including his involvement in establishing the School of Nutrition.
Dates:
1940-1971.
New York agricultural leaders oral history project
Collection — Multiple Containers
Identifier: 13-6-428
Abstract
Includes interviews with farmers, officials of the State Grange, New York State and American Farm Bureau Federations, the Dairymen's League, GLF, and other agricultural businesses, county agents, extension specialists, faculty and staff members of the New York State College of Agriculture, and others involved in agriculture in New York State.
Dates:
1962-1968.
Additional filters:
- Subject
- Agricultural economics. 1
- Agricultural engineering. 1
- Agriculture -- New York (State) 1
- Agriculture -- Study and teaching. 1
- Agriculture, Cooperative -- New York (State) 1
- Agronomy. 1
- Apples -- Marketing. 1
- Beef -- Marketing. 1
- Biochemistry. 1
- Botany. 1
- Brucellosis -- Control. 1
- China. 1
- Conservation of natural resources. 1
- County agricultural agents. 1
- Dairy industry -- New York (State) 1
- Farm management. 1
- Farmers -- New York (State) 1
- Fruit -- Cooperative marketing. 1
- Milk trade -- New York (State) 1
- New York (State) -- Economic conditions. 1
- New York (State) -- Politics and government. 1
- Nutrition -- Central America. 1
- Nutrition -- China. 1
- Nutrition -- England. 1
- Nutrition -- Germany. 1
- Oral histories. 1
- Pomology. 1
- Poultry -- Marketing. 1
- Seeds. 1
- Tuberculosis in cattle -- Control. 1
- Vegetables -- New York (State) 1 + ∧ less
∨ more